Fudgy Chocolate Chunk Brownies

Super thick and fudgy chocolate chunk brownies.

Ingredients

• 1/2 cup butter, softened
• 1 cup granulated sugar
• 1 tsp vanilla extract
• 2 eggs
• 1/4 tsp baking soda
• 1/4 tsp salt
• 1/2 cup all purpose flour
• 1/2 cup cocoa powder
• 2 cups chocolate chunks

Instructions

1. Preheat oven to 350°F. Prepare an 8×8 baking pan by lightly spraying it with
   nonstick cooking spray and/or lining it with parchment paper.
2. Whisk together the butter and sugar until combined. Mix in the vanilla and the eggs,
   one at a time.
3. Mix in the baking soda and salt.
4. Add the flour and cocoa powder. Mix until batter forms. 5. Fold in the chocolate chunks. Pour batter into prepared pan and bake for 30
   minutes.
5. Let cool completely before cutting and serving.